Sunday, 18 April 2010

Salad, ribs, rice.............. further questions?

Sitting here and enjoying a Schneider Weisse (one of the world's great wheat beers) and wondering why I have to go to work tomorrow when most of Zürich is having a day off  :-)

1 comment:

catherine said...

Who cooks the best ribs in Kanton Zurich?

I do, the Wifey-woo. xxxxxx